Sunday, December 16, 2007

Biscuits, biscuits for breakfast!

So I decided, with the icky weather, that I wanted something tasty for breakfast. I came up with some biscuits. They need a little tweaking, too much baking powder, but they contain no rice flour.

Preheat oven to 350

1/8 cup potato flour
1/4 cup millet flour
1/2 cup quinoa flour
1 tsp baking powder (note, I would reduce this to 3/4 or 1/2 tsp in retrospect)
1/8 tsp salt (maybe up the salt to 1/4 tsp?)
1 tsp sugar

1 large egg, beaten
heavy cream, until it is a sticky dough

roll into balls, it should make six to eight biscuits. Place on a cookie sheet and into the oven.
When done, glaze the tops with melted butter.

Enjoy! I'd love to hear any thoughts!

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