So, I had a CSA box to use up, and I had an ear of corn left over from dinner the other night. So I made a lively, fresh little salad....
I cut the corn off the cob, chopped up some cuke and peppers, and a smidge of onion. Dollop of yogurt, a smidge of mayo, and some buttermilk ranch mix from Penzeys.... and voila, dinner.
Friday, September 9, 2011
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